TEL: 715-543-2582 • Manitowish Waters, WI
Contemporary American Cuisine

Parkside Tavern Menu

Dinner Entrees Parkside Tavern

All entrées are served with choice of salad, baked potato, french fries, sweet potato fries, wild rice blend, pasta or fresh vegetable.

Fish & Seafood

Canadian Walleye

Pan-fried, best of the Northern Waters.
$ 25

Salmon Wellington

Salmon baked in a puff pastry with a creamed fresh spinach, sundried tomatoes and anisette filling.
$ 26


Three large prawns served your choice grilled or blackened.
$ 25


Your choice of grilled or blackened to perfection.
$ 23

St. Thomas Fettuccine

Shrimp, scallops and mussels finished with a white wine lemon and lobster cream sauce. A creamy seafood and pasta lover’s delight.
$ 27

Catch of the day

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$ market price


Stuffed Chicken Breast

Oven-roasted breast stuffed with pesto, prosciutto ham, mozzarella cheese and finished with a white wine and mustard cream.
$ 22

Chicken Parmigiana

Pan-fried breast topped with sauteed spinach, mushrooms and green onions. Finished with white wine and mustard hollandaise.
$ 22

Chicken Piccata

Tender chicken breast pan-fried and served with white wine lemon sauce and capers.
$ 21

Exotic Mushroom Chicken Marsala

Chicken lightly dusted, pan fried, exotic mushrooms & a luxurious Marsala sauce.
$ 22


Chef's Choice*

6 oz. bacon-wrapped tenderloin lightly seasoned and finished with chipote peppers and bleu cheese compound butter.
$ 30

Ribeye Steak*

The most flavorful of steaks. 12 oz.
$ 31

Veal Piccata

Tender veal pan-fried and served with white wine lemon sauce & Capers.
$ 23

Veal Hunter Style

Cabernet brown sauce reduction with bacon, mushrooms and green onions.
$ 23

Baby Rack of Lamb

Tender lamb coated in Panko breading, finished with a rosemary garlic-infused brown sauce.
$ 34

Veal Chop

Prime 16 oz chopp grilled to perfection and topped with a port wine reduction
$ 36

Gourmet Half Pound Burger

Freshly ground beef chuck & brisket, daily, served with french fries
$ 15

Mushroom and swiss

Freshly ground beef chuck & brisket topped with Swiss cheese and grilled mushrooms served with french fries
$ 16

Black and blue

Freshly ground beef chuck & brisket blackned and topped with blue cheese crumbles served with french fries
$ 16

Chicken BLT

Panfried chicken breast. topped with bacon, Red leaf lettuce and tomatoes. served with french fries.
$ 16

Meatball Sub

Our homeade meatballs topped with Mariana and Asiago cheese. served with french fries
$ 14

Wisconsin Brat

Grilled Bratwurst served with french fries and choice of Kraut
$ 12

Enhance Your Meal with Grilled Shrimp or Scallops

Ask Your Server About Our Chef Featured Nightly Specials


*Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.